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	<title>Tasty and Easy Recipes &#187; Cakes and Cookies</title>
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		<title>A Great Recipe for Hamantaschen-Purim</title>
		<link>http://food-cook.com/a-great-recipe-for-hamantaschen-purim.html</link>
		<comments>http://food-cook.com/a-great-recipe-for-hamantaschen-purim.html#comments</comments>
		<pubDate>Wed, 16 Mar 2011 07:55:36 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Cakes and Cookies]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[bake]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[cookies]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hamantaschen]]></category>
		<category><![CDATA[ozney haman]]></category>
		<category><![CDATA[purim]]></category>
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		<guid isPermaLink="false">http://food-cook.com/?p=1566</guid>
		<description><![CDATA[Hi, this is a great recipe i posted in the past for Hamanchan  &#8211; Ozney Haman Hamantaschen-purim-recipe Enjoy!]]></description>
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		<title>Tasty and Easy Sufganiot &#8211; doughnut Recipe</title>
		<link>http://food-cook.com/tasty-and-easy-sufganiot-doughnut-recipe.html</link>
		<comments>http://food-cook.com/tasty-and-easy-sufganiot-doughnut-recipe.html#comments</comments>
		<pubDate>Tue, 07 Dec 2010 13:28:16 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Cakes and Cookies]]></category>
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		<category><![CDATA[Sufganiot]]></category>
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		<guid isPermaLink="false">http://food-cook.com/?p=1558</guid>
		<description><![CDATA[Ingredients: 25 grams yeast 1 Tbsp. sugar 1 Tbsp. water 1 Tbsp. flour 3 cups flour 1/4 cup margarine, melted dash of salt 3 Tablespoons sugar 2 egg yolks 1 1/4 cups water jelly oil for frying powdered sugar Method: 1. To make the dough: Combine the first four ingredients in a bowl. Mix cover, [...]]]></description>
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		<title>Hamantaschen Purim Recipe</title>
		<link>http://food-cook.com/hamantaschen-purim-recipe.html</link>
		<comments>http://food-cook.com/hamantaschen-purim-recipe.html#comments</comments>
		<pubDate>Thu, 11 Feb 2010 06:26:48 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Cakes and Cookies]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[cookies]]></category>
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		<category><![CDATA[ozney haman]]></category>
		<category><![CDATA[purim]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1408</guid>
		<description><![CDATA[Ingredients: 1 cup vegetable shortening 1 cup brown sugar, packed 1/2 cup white sugar 1 teaspoon vanilla 3 eggs 5 cups flour 1 teaspoon salt 1/4 teaspoon baking soda 2 teaspoons baking powder 1/2 cup orange juice 1/2 cup flour Cooking Method: Blend shortening, sugars, eggs and vanilla until light and fluffy in mixer. Sift [...]]]></description>
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		<title>Hot Fudge Pudding Cake Recipe</title>
		<link>http://food-cook.com/hot-fudge-pudding-cake-recipe.html</link>
		<comments>http://food-cook.com/hot-fudge-pudding-cake-recipe.html#comments</comments>
		<pubDate>Wed, 10 Jun 2009 17:54:48 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Cakes and Cookies]]></category>
		<category><![CDATA[cake]]></category>
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		<guid isPermaLink="false">http://food-cook.com/?p=1377</guid>
		<description><![CDATA[Ingredients: 2 cups flour 4 teaspoons baking powder 1/2 teaspoon salt 1-1/2 cups sugar 1/3 cup plus 1/2 cup unsweetened cocoa 2 cups chopped pecans or walnuts 1 cup water 4 tablespoons margarine, melted 2 cups brown sugar 3-1/2 cups boiling water Method: Preheat oven to 350°F. Sift together flour, baking powder, salt, sugar, and [...]]]></description>
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		<title>Easy Orange Pineapple Cake Recipe</title>
		<link>http://food-cook.com/easy-orange-pineapple-cake-recipe.html</link>
		<comments>http://food-cook.com/easy-orange-pineapple-cake-recipe.html#comments</comments>
		<pubDate>Sat, 02 May 2009 17:59:14 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
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		<description><![CDATA[Ingredients: Cake: 1 (18-1/4 ounce) box of golden butter cake mix (can substitute any yellow cake mix) 4 eggs 1 (11 oz.) can mandarin oranges in light syrup 1/2 cup canola or other vegetable oil Icing: 1 (8 oz.) container whipped topping 1 (3.4 oz.) box instant vanilla pudding 1 (8 oz.) can crushed pineapple [...]]]></description>
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