Send me an interesting and simple recipe
Add a link to your blog
And if I find it interesting I’ll add to it my blog with the link you sent
I’m waiting!
Send me an interesting and simple recipe
Add a link to your blog
And if I find it interesting I’ll add to it my blog with the link you sent
I’m waiting!
I am trying out many desserts these days , and trying to understand what makes people tick when it comes to desserts.
I would love to hear what your favorite dessert, about yourself and (of course) a good recipe is always welcome!
So – Whats your favorite dessert?
I collected afew good links to Passover (Pesach) menus, I hope you like them:
Enjoy!
This recipe is great for entertaining!!
Ingredients:
2 tablespoons olive oil
2 pounds trimmed asparagus
Salt
Freshly ground pepper
3 tablespoons lemon juice
3 tablespoons orange juice
Lemon and orange peel curls for garnish (optional)
Method:
Heat the olive oil in a large heavy skillet over medium heat. Add the asparagus and saut? for 10-15 minutes, or until the asparagus is lightly brown and tender. Season to taste with salt and pepper and drizzle with the lemon and orange juices and remove to a serving dish. Garnish with the peel curls (if desired) and serve hot.
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