Tasty and Easy Recipes

I collected afew good links to Passover (Pesach) menus, I hope you like them:

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Enjoy!

This recipe is great for entertaining!!

Ingredients:
2 tablespoons olive oil
2 pounds trimmed asparagus
Salt
Freshly ground pepper
3 tablespoons lemon juice
3 tablespoons orange juice
Lemon and orange peel curls for garnish (optional)

Method:
Heat the olive oil in a large heavy skillet over medium heat. Add the asparagus and saut? for 10-15 minutes, or until the asparagus is lightly brown and tender. Season to taste with salt and pepper and drizzle with the lemon and orange juices and remove to a serving dish. Garnish with the peel curls (if desired) and serve hot.

Hi,

For all you coffee lovers here are 7 ways to make quality coffee. My favorite is with a Makineta I received a few years back and its serving me well since.

enjoy!