Ingredients:
1 cup coconut
1 cup chopped nuts
3/4 cup chocolate chips
1/2 cup butter
1 tsp. vanilla
1 (8 oz.) package cream cheese
2 cups powdered sugar
1 package German Chocolate cake mix, plus ingredients on package
Method:
Grease 9″x13″ pan, sprinkle nuts and coconut on bottom of pan.
Mix cake mix as directed on package and pour over nuts and coconut. Mix cream cheese, powdered sugar, butter, and vanilla. Spread over batter, sprinkle with chocolate chips. Bake at 350°F for 50 minutes or until done using toothpick test.





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