• 22Jan


    Serves: 6-8
    Ingredients:
    3 lb. chicken wings
    Salt and pepper, to taste
    1 cup honey
    1/2 cup soy sauce
    2 tbsp. vegetable oil
    2 tbsp. ketchup
    1/2 garlic clove, minced

    Method:
    Cut off and discard chicken wing tips. Cut each wing into 2 parts and sprinkle with salt and pepper.
    Combine remaining ingredients and mix well. Place wings in slow cooker or Crockpot and pour sauce over. Cook 6 to 8 hours on low.

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