Tasty and Easy Recipes

Ingredients:
3 cups fresh spinach
½ cup chopped green onion
1 pear sliced
10 ounces mandarin oranges
½ cup dried cranberries
½ cup feta cheese, crumbled

Dressing:
½ cup vegetable oil
3 tablespoons balsamic vinegar
1 shallot, minced
1 teaspoon Dijon mustard
1/3 cup raspberry jam

Method:
Place all dressing ingredients in blender container.  Spin well to thoroughly combine. Pour over salad mixture

Ingredients:

Chicken Breast cut into small cubes.
1 can of tomato sauce
1 yellow onion diced
1 clove of garlic diced
1 small red pepper diced
1 small orange pepper diced
1 small yellow pepper diced
salt
pepper
paprika
garlic
oregano
sugar
regular or vegetable pasta

Method:

1. Fry up the onion and garlic. Once golden, add the diced peppers.
2. Once those are tender add the chicken pieces. Cook until no longer pink.
3. Add the tomato sauce, spices and sugar.
4. Combine and cook through.
5. Serve with the prepared pasta.

Ingredients:
1 pkg. (16 oz.) frozen vegetables, thawed
½ cup edamame shelled soybeans
¼ cup chopped green onion
1 cup shredded Mozzarella cheese
¼ cup Parmesan cheese
¾ cup light mayonnaise
2 T. sugar
1 T. vinegar

Method:
Combine all ingredients.  Chill and serve.  Makes 10 servings.