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		<title>Chilli Paneer Recipe</title>
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		<pubDate>Tue, 03 Feb 2009 11:44:50 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Add new tag]]></category>
		<category><![CDATA[Chilli]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[paneer]]></category>
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		<description><![CDATA[Ingredients: 350 gms Paneer 2 tsp Salt 1 Egg 1/2 cup Corn Flour 1 tsp Ginger-Garlic Paste 2 cups Coarsely Chopped Onions 2 tbsp Sliced Green Chillies 1 tbsp Soya Sauce 2 tbsp Vinegar 1/4 tsp Ajinomoto Oil for frying Little Water Method: Cut the paner into cubes. Mix together the cottage cheese, 1 tsp [...]]]></description>
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		<title>Cabbage Rolls Recipe</title>
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		<pubDate>Sun, 11 Jan 2009 08:34:03 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Meat Recipes]]></category>
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		<category><![CDATA[Beef]]></category>
		<category><![CDATA[cabbage]]></category>
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		<description><![CDATA[Ingredients: * 1 large head of cabbage * 1 lb. ground beef * 1/2 cup cooked rice * 1/2 onion, grated * 1 egg * 1 teaspoon salt * 1/2 teaspoon pepper * 1 can (6 oz.) tomato paste * 1 can (8 oz.) tomato sauce * 1 cup water * 1/4 teaspoon sage * [...]]]></description>
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