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	<title>Tasty and Easy Recipes &#187; Easy</title>
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	<link>http://food-cook.com</link>
	<description>Chicken, Soup, Pasta, Cake, Food, Weight loss Recipes And more</description>
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		<title>Hamantaschen Purim Recipe (Ozney Haman)</title>
		<link>http://food-cook.com/hamantaschen-purim-recipe-ozney-haman.html</link>
		<comments>http://food-cook.com/hamantaschen-purim-recipe-ozney-haman.html#comments</comments>
		<pubDate>Wed, 07 Mar 2012 06:45:45 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Cakes and Cookies]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[Hamantaschen]]></category>
		<category><![CDATA[ozney haman]]></category>
		<category><![CDATA[purim]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1588</guid>
		<description><![CDATA[This is a Recipe  I posted in the past. It never fails and everyone just loves it! enjoy Ingredients: 1 cup vegetable shortening 1 cup brown sugar, packed 1/2 cup white sugar 1 teaspoon vanilla 3 eggs 5 cups flour 1 teaspoon salt 1/4 teaspoon baking soda 2 teaspoons baking powder 1/2 cup orange juice [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Tasty and Easy Sufganiot &#8211; doughnut Recipe</title>
		<link>http://food-cook.com/tasty-and-easy-sufganiot-doughnut-recipe.html</link>
		<comments>http://food-cook.com/tasty-and-easy-sufganiot-doughnut-recipe.html#comments</comments>
		<pubDate>Tue, 07 Dec 2010 13:28:16 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Cakes and Cookies]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[doughnut]]></category>
		<category><![CDATA[doughnuts]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Hanukkah]]></category>
		<category><![CDATA[jam]]></category>
		<category><![CDATA[jelly]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[Sufganiot]]></category>
		<category><![CDATA[tasty]]></category>
		<category><![CDATA[yeast]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1558</guid>
		<description><![CDATA[Ingredients: 25 grams yeast 1 Tbsp. sugar 1 Tbsp. water 1 Tbsp. flour 3 cups flour 1/4 cup margarine, melted dash of salt 3 Tablespoons sugar 2 egg yolks 1 1/4 cups water jelly oil for frying powdered sugar Method: 1. To make the dough: Combine the first four ingredients in a bowl. Mix cover, [...]]]></description>
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		<title>Roasted Veggies and Couscous Salad Recipe</title>
		<link>http://food-cook.com/roasted-veggies-and-couscous-salad-recipe.html</link>
		<comments>http://food-cook.com/roasted-veggies-and-couscous-salad-recipe.html#comments</comments>
		<pubDate>Fri, 13 Aug 2010 11:57:05 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Side Dish Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[cook]]></category>
		<category><![CDATA[couscous]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[pepper]]></category>
		<category><![CDATA[recipe]]></category>
		<category><![CDATA[soybean]]></category>
		<category><![CDATA[Vegetables]]></category>
		<category><![CDATA[veggies]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1550</guid>
		<description><![CDATA[Ingredients: 3 cups broccoli florets, cut into ½-inch pieces 1 large red bell pepper, cut into 1-inch squares 1 ½ cups (1/2 medium) red onion, peeled and cut into ¼-inch slices 6 tablespoons soybean oil, divided (vegetable oil) ½ teaspoon ground black pepper, divided ½ teaspoon salt, divided 3 cups cooked couscous 2 tablespoon balsamic [...]]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Cabbage Pakoras Recipe</title>
		<link>http://food-cook.com/cabbage-pakoras-recipe.html</link>
		<comments>http://food-cook.com/cabbage-pakoras-recipe.html#comments</comments>
		<pubDate>Sun, 02 Aug 2009 07:33:16 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Indian Recipes]]></category>
		<category><![CDATA[Side Dish Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[besan]]></category>
		<category><![CDATA[cabbage]]></category>
		<category><![CDATA[Chickpea Flour]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[indian]]></category>
		<category><![CDATA[pakora]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1389</guid>
		<description><![CDATA[Ingredients: 1 cup Cabbage (shredded) 1/4 cup Chickpea Flour/Besan 2 tbsp Rice Flour 1 tsp Red Chili Powder (or to taste) 1/4 tsp Turmeric Powder 1/2 tsp Cumin Seeds 1/2 tsp grated Ginger 4-5 tbsp Water Salt to taste Oil for deep frying Method: 1. Combine cabbage, the flours, the powders, ginger and salt in [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>Vegetable Pizza Recipe</title>
		<link>http://food-cook.com/vegetable-pizza-recipe.html</link>
		<comments>http://food-cook.com/vegetable-pizza-recipe.html#comments</comments>
		<pubDate>Wed, 15 Jul 2009 06:57:15 +0000</pubDate>
		<dc:creator>Food-Cook</dc:creator>
				<category><![CDATA[Budget Recipes]]></category>
		<category><![CDATA[Italian Recipes]]></category>
		<category><![CDATA[Shavuot Recipes]]></category>
		<category><![CDATA[Vegetarian Recipes]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Easy]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Italian]]></category>
		<category><![CDATA[oilve oil]]></category>
		<category><![CDATA[pizza]]></category>
		<category><![CDATA[recipe]]></category>

		<guid isPermaLink="false">http://food-cook.com/?p=1386</guid>
		<description><![CDATA[Ingredients: 1 pizza dough 1-2 tablespoons semolina 1 teaspoon olive oil 1 bell pepper, thinly sliced 1 onion, thinly sliced 1 zucchini, thinly sliced 2-3 cloves garlic, minced 1 teaspoon garlic infused olive oil 1-2 teaspoons mustard or pizza sauce 2 cups grated soft cheese (any type you like) 2-3 fresh mushrooms, thinly sliced 1 [...]]]></description>
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		<slash:comments>7</slash:comments>
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