Ingredients:
5 cups sesame seeds/sesame paste 2 cups
1 1/2 cups olive oil or vegetable oil
salt
paprika
lemon juice
parsley optional
Method:
Preheat oven to 350. Toast sesame seeds for 5-10 minutes, tossing the seeds frequently with a spatula. Do not allow to brown. Cool for 20 minutes.
Pour sesame seeds into food processor and add oil. Blend for 2 minutes. Check for consistency. The goal is a thick, yet pourable texture. Add more oil and blend until desired consistency (now you have basic sesame paste).
for preperation of Tahini salad you add 1 cup water in room temp. to 1 cup semsame paste. add : garlic 1 crushed , salt and paprika to taste, 2 spoons lemon juice. optional – parsley half cup chopped.
use less or more water in order to get to desired consistency
